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A rich blend of Ceylon and Assam black tea balanced with notes of Italian bergamot and creamy bourbon vanilla.
A signature blend of a spring Darjeeling and bodied Assam tea that will delight with its fresh, full richness and refined finish
Sencha green tea leaves blended with the sweetness of pineapple and papaya for a delicate and fruity finish.
Whole chamomile flowers blended with sweet notes of citrus for a smooth bodied and honeyed linger.
South-African red rooibos blended with French florals and berries for a refreshingly refined and honeyed finish.
PEACHES & CREAM
A beautiful blend of white tea infused with the natural sweetness of peach and finished with a vanilla top note.
China green tea leaves scented with four times its weight in fresh jasmine blossoms for a refined floral finish.